Tackling food wastage from the root
By Guillermo Troncoso · 19 September 2014 · Locked
By Guillermo Troncoso · 19 September 2014 · Locked
A groundbreaking initiative is underway to tackle food wastage from the root, but what does this mean for the future of our planet? Find out how a pioneering project is changing the game in the fight against food waste.
The NSW Government has awarded a grant to the UTS Institute for Sustainable Futures (ISF) in order to make food sustainability part of the curriculum for those entering the food industry.
Tags: environment, Food, Sustainability, wastage, waste